Here we will put answers to questions they normally do to us…
yes you can, but the quality of the product will be adjusted and the texture will change a bit, the best and recommended by us is heating it in a conventional oven at 360 degrees for about 15 minutes…
not, we make the crust only with water and breadcrumbs precisely because of these allergies that are common here…
we do not use eggs in savories, but if you have any questions, the section “Additional Information” for each product has a list of ingredients in this product, or you can enter the store and make a filter by ingredient using the menu on the right.
Yes, of course! We did the test and we are even selling savories already fried and frozen.
we say it lasts 2 months safely, but we believe that last much longer.
yes, of course!! In the shop you will find several quantity options , if none of them suits you, contact us and we will be happy to meet a special request!
yes, for the whole region of Quebec.
yes, after all, there’s nothing better than freshly cooked savory, simply contact us to get it right the details such as the date and time.
yes, simply select desired option when checking out. Credit card is accepted via PayPal, completely safely for you. (You do not need to be a PayPal member to pay with credit card).